WebOct 09, 2024 · Whether it's Easter, or you have a ham recipe, this smoked ham recipe is excellent for fresh ham with a nice cook time. The prep time is minimal and out of the … WebMar 24, 2016 · Smoke It Set up your smoker for cooking at about 240°F using indirect heat. If your smoker has a water pan, fill it with hot water. We are going to apply light apple smoke for the full 3 hours that the ham is in …
The Ultimate Double Smoked Ham Recipe Elevates Any Holiday
WebApr 15, 2024 · Straight from the fridge to done takes around 4 hours (go by temp, not time) and you can speed it up with higher temps but I prefer 225*. Prep is basically taking the ham out of the fridge and opening the package. No rub needed, just toss it in the smoker and smell the thin blue smoke. WebNov 11, 2024 · Place the pan with the ham on the smoker grate and let it go for about 3 to 4 hours. Make up a batch of ham glaze using ½ cup of maple syrup and 2 TBS of Jeff’s original rub. About once every hour, glaze the outside of the ham with this stuff. You don’t need to peel back the slices, just the outside will do. shaped types of kitchen
Double Smoked Holiday Ham Glazed with Maple Syrup
WebMar 3, 2024 · Jump to Recipe Print Recipe. Sweet and smoky, this Smoked Spiral Ham is smoked with applewood pellets and glazed with maple. It’s the perfect choice for festive feasts. This recipe costs about $28.78 to make. The recipe makes ten servings for approximately $2.87 per serving. To finish your smoked ham feast, I recommend sides … WebApr 10, 2024 · Smoke the ham. The first step is to apply low heat with the ham exposed to allow that smoke flavor to work on the meat. Braise with liquid. The second step is to … WebFor an estimate, consider 10 to 15 minutes per pound of ham. To keep the ham moist, cover it in foil for part of the reheating and/or add some liquid, such as broth or apple cider or a … pontoon boat rentals bonita springs